The first thing you want to know about boiling peanuts is that they’re delicious.
The sauce is rich, the nuts are crunchy, and the texture is perfect for frying.
But how to boil the water?
This article will walk you through all the steps needed to boil water for your first batch.
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Remove the lid The easiest way to remove the lid is to cut the top off a jar of boiled peanuts.
Once you’ve removed the lid, simply lift the peanuts out, remove the cap, and remove the nut shells.
Then you’ll be able to pour the water from the jar onto the counter.2.
Heat the water to boiling 3.
Cut the nuts off and put them in the boiling pot 4.
Remove from the boiling water and place them in a bowl 5.
Heat for 10 minutes to get the nuts to soften up and soften up a bit 6.
Remove nuts from the pot and place on a plate to cool down 7.
Drain the pot on paper towels 8.
Place the nuts back in the pot 9.
Remove jars from the pan and put on the counter to cool off.
This process can take several hours.
Heat again and put the peanuts back on the pan.
This is a great time to add a little water to the pot to make sure it’s not too hot.
Add more water if needed to bring the sauce to a boil 12.
Add peanuts to the sauce if you’d like it to be more peanut-y 13.
Serve with ice cream or a drizzle of honey. 14. Enjoy!